A preview to an exceptional dining experience
lemon whipped feta, roasted tomato jam
parmesan, sea salt, curry mayo
crispy pancetta, toast points
blue cheese cream
lemon, chive oil
aioli, tomato jam
gougere, lemon, tomato
coffee dusted, chimichurri
egg, green peppercorn, capers, crostini
english cucumber, citrus olive, bell pepper, mint, onion, feta
shaved romain, pecorino, white anchovy cream
bacon lardon, blue cheese, tomato, cucumber
prosciutto, candied walnuts, shallot, goat cheese, maple-walnut vinaigrette
Add chicken to your salad
smoked, bourbon bbq, toasted rice, bibb lettuce, lemon-ginger vinaigrette
chef selection of charcuterie and cheese with seasonal accompaniments
onion butter, piquillo pepper ranch, feta, bibb lettuce
sweet corn, goat cheese, chive beurre blanc
roasted, burnt lemon pan jus, garlic confit
sea scallop, roasted red bell pepper, pecorino
house bolognese, asparagus
seasonal veg, pecorino, chili oil
consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
all served with boursin whipped potatoes, bourbon onion butter
*Not responsible for cuts ordered well done. Add On: Blue Cheese, Au Poivre, Scallops, Lobster Tail
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